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Monday 3 August 2009
SUNDAY
Sunday was the Cultural and Food Fair, when all students bring a dish from their country and perform a talent item. Patrick delivered a haka to tumultuous applause, and India and John' s waiata were also well received, as was John's impromptu hongi workshop.
The New Zealand contribution to the dessert trolley: pavlova and pineapple lumps!
John's "colonial goose" mysteriously absent from photo...
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